|
Dinner Banquet A $29.95 per person plus sales tax 20% service charge Add dessert for $3.95 Add Cup of Soup for $2.50
Salads
4th Street House Salad
Juillene vegetables, foccacia croutons and tomato basil vinaigrette
4th Street Grille's traditional Caesar Salad
House made Caesar dressing, foccacia croutons and fresh Parmesan
Garden Salad
Ranch dressing, bacon, romaine, cheddar, carrots, red onion and croutons.
Entrees
(Entrees are served with sauteed seasonal Vegetables and Chef's selection of starch)
USDA Choice Aged New York Steak
Roasted garlic, herbs, mushrooms and cabernet reduction.
Oven Roasted Salmon Filet
Lobster buerre blanc
4th Street's famous Smoked Pork Loin
with whiskey and Granny Smith apples
Grilled Chicken Breast
Mushroom, scallion and herb pan sauce.
(Vegetarian Item: Linguine with pesto, mushrooms and goat cheese)
Click here for a printer-friendly banquet menu page.
Banquet Inquiry Form
(a staff member will contact you within 48 hours) |